What do you drink when you go out?

[cinephilia]

vodka, rhum, porto, white wine, martini... and beers of course.

[swizZ8]

i have tried something that might be similar, apricot brandy.

yea, sure its smiliar, production is almost the same but on the other side it can be different and that depends on who is producing it and what flavour should dominate in it, but all in all every brandy has same production process

i sometimes make some cherry and apricot "liquer", making fruit liquers is different than making brandies

ill explain how i make some fruit liquers

i take cherries/apricots and put them in fresh made "slivovitz" in 1 gallon bottle and also add some sugar, then i leave this bottle disposed on the sun for about 3 weeks, after that i just separate cherries and throw them in trash and process is done, very simple

[Skweeky]

Simples.

My favourite restaurant is a little Croatian restaurant in Antwerp. My family and I have been going there for nearly 20 years. At the end of each meal, the men would get a slivovitch and the women would get a little apricot liquer. Yum yum.

[swizZ8]

hehe, nice to hear that mate

[Skweeky]

Yeah, it's lovely and good value. The only drawback is the meat sweats you get from eating a mountain of meat.

[Alien5]

[nemrac]

Vodka and ginger. Very light with a kick.

[Biggles]

Was out on a work ran dan last Friday in the Pig and Butterfly. Lack of practice I guess but I got utterly blootered on Glenmorangie. I knew I was blootered because I got a Burgerking meal to eat on the train home. Their chips are complete pish by the way.

Good band playing in the pub though.

[Skweeky]

I like the idea of you being blootered in your dodgy coat, with a speck of mayo on your tie. It's well funny.

[Biggles]

I like the idea of you being blootered in your dodgy coat, with a speck of mayo on your tie. It's well funny.

I wasn't wearing a coat

I may not have been wearing anything.

Edit: well the mayo obviously